GAGGENAU 400 Series 30 Inch Combi-Steam Electric wall Oven with Automatic Door Opening in Stainless Steel

Model:
BS485612
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Elevate your culinary experience with the Gaggenau BS485612 Combi-Steam Oven. This versatile appliance combines the precision of convection cooking with the health benefits of steam, offering endless possibilities for creating delicious and nutritious meals. With its user-friendly design, advanced features, and smart connectivity, the BS485612 is a must-have for any serious home chef. Transform your kitchen into a culinary masterpiece with the Gaggenau BS485612 Combi-Steam Oven. Its advanced features, user-friendly design, and exceptional performance will inspire your creativity. Available at Airport Appliance. This product is part of the luxury sub-category and premium sub-category series.

Highlights

  • Versatile Cooking: Enjoy the best of both worlds with 13 different heating modes, including convection, steam, and combinations of both.

  • Convenient Water Tank: Easily add water to the built-in tank for steam cooking without the need for a dedicated water line.

  • Smart Home Integration: Stay connected to your kitchen with Home Connect™ technology, allowing you to remotely control and monitor your oven.

  • Precision Cooking: Achieve perfect results with the meat probe and automatic shut-off function.

  • Effortless Cleaning: The fully automatic cleaning program and removable strainer filter make maintenance a breeze.

  • Intuitive Control: The user-friendly TFT touch display with clear visuals and easy-to-navigate menus simplifies the cooking process.

  • Spacious Interior: With 2.1 cubic feet of capacity, you have ample room to cook for your family and guests.

  • Even Heat Distribution: The convection fan ensures consistent heat distribution for perfect cooking results.

  • Versatile Cooking Options: Explore a world of culinary possibilities with sous-vide cooking, full-surface broiling, and automatic programs.

  • Authentic Brick Oven Flavor: The optional baking stone accessory transforms your oven into a professional-grade brick oven, perfect for crafting crispy pizzas and crusty bread.

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Elevate your culinary experience with the Gaggenau BS485612 Combi-Steam Oven. This versatile appliance combines the precision of convection cooking with the health benefits of steam, offering endless possibilities for creating delicious and nutritious meals. With its user-friendly design, advanced features, and smart connectivity, the BS485612 is a must-have for any serious home chef. Transform your kitchen into a culinary masterpiece with the Gaggenau BS485612 Combi-Steam Oven. Its advanced features, user-friendly design, and exceptional performance will inspire your creativity. Available at Airport Appliance. This product is part of the luxury sub-category and premium sub-category series.

Highlights

  • Versatile Cooking: Enjoy the best of both worlds with 13 different heating modes, including convection, steam, and combinations of both.

  • Convenient Water Tank: Easily add water to the built-in tank for steam cooking without the need for a dedicated water line.

  • Smart Home Integration: Stay connected to your kitchen with Home Connect™ technology, allowing you to remotely control and monitor your oven.

  • Precision Cooking: Achieve perfect results with the meat probe and automatic shut-off function.

  • Effortless Cleaning: The fully automatic cleaning program and removable strainer filter make maintenance a breeze.

  • Intuitive Control: The user-friendly TFT touch display with clear visuals and easy-to-navigate menus simplifies the cooking process.

  • Spacious Interior: With 2.1 cubic feet of capacity, you have ample room to cook for your family and guests.

  • Even Heat Distribution: The convection fan ensures consistent heat distribution for perfect cooking results.

  • Versatile Cooking Options: Explore a world of culinary possibilities with sous-vide cooking, full-surface broiling, and automatic programs.

  • Authentic Brick Oven Flavor: The optional baking stone accessory transforms your oven into a professional-grade brick oven, perfect for crafting crispy pizzas and crusty bread.

Product Information not Available

Cooking modes

Convection + 100 % humidity.
Convection + 80 % humidity.
Convection + 60 % humidity.
Convection + 30 % humidity.
Convection + 0 % humidity.
Low temperature cooking.
Sous-vide cooking.
Broil level 1 + humidity.
Broil level 2 + humidity.
Broil + circulated air.
Dough proofing.
Defrosting.
Regenerating.


Operation

One touch control panel and an interactive visual display.

Rotary knob and TFT touch display operation.

Clear text display in 44 languages.

Option to save 50 individual recipes (incl. core temperature probe)

Personalization of automatic programs.

Information key with use indicators.

Side-opening door opens up to 180(degree) angle.


Features

2000 W broil element behind glass ceramic.

Steam evacuation.

Misting.

Three-point core temperature prove with automatic shut-off and estimation of cooking time.

Automatic programs.

Actual temperature display.

Automatic boiling point detection.

Capacity display for filter cartridge (if connected to GF 111 100 descaling system).

Hygienic stainless steel cooking interior.

3 tray levels.

Home network integration for digital services (Home Connect) either via cable connection LAN (recommended) or wireless via WiFi.

The use of the Home Connect functionality depends on the Home Connect services, which are not available in every country. For further information please check: home-connect.com.


Safety

Child lock.

Safety shut-off.

Cooled housing with temperature protection.


Cleaning

Fully automatic cleaning program.

Descaling program for the steam generator.

Drying program.

Grease filter in front of convection fan, dishwasher-safe.

Demo program for automatic cleaning.


Planning notes

Door hinge not reversible.

No other electrical appliances should be installed above the BSP Combi-steam oven.

At no point may the outlet hose be positioned higher than the bottom edge of the appliance. The outlet hose must also be at least 100 mm lower than the appliance outlet (see drawing "drainage connection").

Inlet hose can be extended once.

The outlet hose must not be longer than a maximum of 5 m.

The water connection (1) for the inlet hose must always be accessible and not located directly behind the appliance.

The connection of the outlet hose to the siphon (2) must not be directly behind the appliance and should be accessible.

The front of the appliance extends 1 7/8" from the cabinet front.

Consider the overhang when planning to open drawers next to the appliance.

When planning a corner solution, pay attention to the 90(degree) door opening angle.

Plan a power outlet outside of the
cut-out niche.


Rating

Total rating 3.1 KW.

Only cold water connection.

Total Amps: 16 A.

208 / 220 - 240 V / 60 Hz.

Connecting cable 6 1/8 without plug (hardwire required).

Plan for an ethernet / LAN cable or connect via WiFi.

Power consumption standby/display off 0.5 W.

Power consumption standby/network 1.8 W.

Time auto-standby/network 20 min.

Please check the user manual for how to switch off the WiFi module.

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